All Stir It Up!
Happy Birthday, Julia Child!Celebrating the woman who changed how we cook.聽Aug. 15 marks the 100th birthday of Julia Child.
The night Julia Child came to dinnerSouthern fried chicken served as the centerpiece. And Julia helped herself to seconds.
Meatless Monday: Chilled mango cucumber gazpachoThis smooth, chilled soup makes a refreshing first course during a summer meal or an eager partner to a nice fresh salad.聽
Cooking like Julia ChildInspired by Julia Child, this delicate fish stew combines classic cooking methods and ingredients.
Roasted tomatoesIt's prime time for tomatoes this summer, and roasting them in olive oil and herbs will intensify their delicious, juicy flavor.聽
Strawberry banana breadNothing goes together like strawberries and bananas, so add a twist to the classic banana bread recipe and bake it with a fresh strawberry pur茅e.聽
'Best ever' chewy chocolate chip cookiesPerfect cookies don't just happen. Now you can test what claims to be a surefire method: If it works, you may strike chocolate chip cookie gold.聽
Travel: Tijuana coconut treatSometimes simple street food is the best tourist find.
Meatless Monday: Grilled peach, lentil, and parsley saladThis salad is perfect for a light midday snack or simple salad before a large meal. Peaches and toasted hazlenuts pair sweetly with healthy lentils.聽
Watermelon, cucumber, and mint sorbetNational Watermelon Day is Aug. 3. Celebrate by mixing the coolest melon around into a sorbet.
Chicken Milanese on a bed of arugula and tomatoesThe time for ripe tomatoes is running out, so make use of them in all possible ways. Pair them with this Italian dish of crusted chicken sprinkled with Parmesan cheese on a bed of fresh arugula.聽
Cookbook review: The New Middle Eastern Vegetarian by Sally ButcherIf you are tired of your go-to vegetarian meals, try a visit to "Veggiestan."
Spicy grilled pork chops with fruit salsaHeat up the flavors, not your kitchen, with outdoor grilled chops and mango cilantro salsa.
Cajun stewed corn and tomatoesMaque choux is a Cajun dish that combines sweet summer corn and tomatoes with the salty smokiness of bacon.
National Cheesecake DayJuly 30 marks National Cheesecake Day. If you been participating in Couch Olympics, slice a piece of cheesecake to bring festivity to your TV-watching.
Cookbook review: The Farm by Ian KnauerRustic recipes follow the growing season from a revived family farm in Pennsylvania.
Chilled vidalia onion soupCreamy cold soup for when the weather is hot and steamy.
Summer pasta saladA light summer salad with the savory crunch of bacon marks the arrival of tomato season.
Chocolate peanut butter chocoflanCreamy melted peanut butter and warm fudge sauce over a rich, dense chocolate cake.
Summer grilling with Korean-style beef short ribsKalbi or Korean-style beef short ribs are聽so tender they will melt like butter in your mouth.
