All Food
Cookbook review: 'The Sweet Magnolias Cookbook' and Sunday brunchWonderfully聽whimsical聽and聽simplistically聽Southern, 'The Sweet Magnolias Cookbook' is full of recipes that feel like they've been in the family awhile.
Persimmon quick breadPersimmons are a rare in-season fruit in winter. They can be sliced and added to salads and side dishes, or pur茅ed and used in quick breads and muffins.
Sweet potato cupcakes with cream cheese frostingThese unusual cupcakes would make a thoughtful offering for a friend's birthday or sweet treat for another special聽occasion.聽- Loaded nacho chickenSometimes simplicity is bliss. Tortilla-coated chicken breasts topped with warm chile con queso, and a your favorite nacho toppings is weeknight dinner waiting to happen.
Meatless Monday: Squash and black bean tostadosQuick and聽versatile, this recipe for tostados is really more of a guideline.聽Substitute聽in your favorite taco fixings or leftovers from the back of the fridge for an easy, tasty meal.
Super Bowl recipe: Baked Asian sticky wingsSpice up your Super Bowl party, or a weeknight meal, with these sticky chicken wings. Use honey, hoisin sauce, soy sauce, and Asian spices to make a sweet, savory, sticky sauce for the chicken.
Super Bowl recipe: Black gold 49ers cookiesIf you are rooting for San Francisco, celebrate the Super Bowl with these rich, gooey cookies. Fold chocolate chips and Milky Way caramels into the batter to make them 'black and gold.'聽
Coconut rice pudding with caramelized bananaTrying to cut back on sugar and baked goods? Satisfy your sweet tooth in a healthy way with this dairy-free, gluten-free, vegan coconut rice pudding. Add caramelized bananas, nuts, dried fruit, or honey as tasty toppings.
Easy appetizers and desserts With these recipes, no matter what the score, your watch party will be a winner!
Guyanese-style chicken chowmeinSometimes you just crave chowmein. Using chowmein noodles, marinaded chicken, and veggies like beans, carrots, and green onion, you can make your own version at home.
Potato kielbasa chowder and yogurt biscuit bitesMake a cozy, comforting meal with this potato chowder flavored with spicy kielbasa, smokey Gouda cheese, and fresh dill, accompanied by simple yogurt drop biscuits.
Meatless Monday: Roasted squash and quinoa saladMake two meals from one effort by first roasting squash as a side dish, and then using leftovers to star in leafy green salad.
Chocolate cake with buttercream frostingJan. 27 is National Chocolate Cake Day. Celebrate with this chocolate cake and buttercream frosting recipe that has been a favorite with Monitor readers for decades.
Cranberry white chocolate granola barsTry chewy, homemade granola bars for breakfast on the go, a school snack day, or keep some stashed in the freezer.
Korean oven-braised short ribsKorean-style beef short ribs become tender and flavorful when oven braised with soy sauce, ginger, garlic, fresh pear, carrots, scallions, and daikon.
Soup Recipes: Warm up with these soups, stews, chowders, and chilis Winter has arrived in earnest; it's the long, bitter, double-up-on-socks cold of January and February. These are the months for soup, and Stir It Up! has the perfect collection of soup, stew, chowder, and chili recipes.
National Pie Day: Peanut butter cup cheesecake pieJanuary 23 is National Pie Day in the United States. Peanut butter cheesecake is made even better with a sprinkle of chocolate chips and a chocolate cookie crust.
Sweet and spicy honey chipotle infused beetsKeep that January diet on track with flavorful interesting salads. Roasted and marinaded beets are easy to make, and combined with mixed greens, bacon, and a drizzle of vinaigrette make a salad worth craving.
The secret to cooking perfect quinoaToasting quinoa before you cook it will draw out the natural, sweet nutty flavor of the grain.
Five breakfast meals to go With any of these five simple recipes, 30 minutes on a Sunday night can translate into a week鈥檚 worth of wholesome, hearty breakfasts.
