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13 food-related books that provide a big-picture look at the various problems and solutions around the food industry.
A farmer from Virginia and the executive director of Food and Water Watch, Wenoah Hauter explores the 鈥渃orporate, scientific, industrial, and political鈥� aspects of the food system in an effort to understand the problems with mainstream production and distribution systems, and how to fix them in order to incorporate healthy, mindful eating.
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