Chef Lucarelli tells of his experiences working in restaurants in Italy, from the little-known to the high-profile. "It really brings the cooking memoir down to earth," Schluep says.

What are the best books to be released as the year draws to a close? Check out Amazon's picks.
Chef Lucarelli tells of his experiences working in restaurants in Italy, from the little-known to the high-profile. "It really brings the cooking memoir down to earth," Schluep says.
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