All Stir It Up!
Italian sausage and pumpkin manicottiWarm up on a chilly evening with this cheesy, meaty, pumpkin-y manicotti. The prep work can all be done ahead of time so the dish is ready to pop in the oven after school or work, or even after trick-or-treating.
What is Food Day?Food Day, celebrated Oct. 24, is a nationwide focus聽on healthy, affordable, and sustainable food.
Pork, chestnut, kale stir fry over soba noodlesGinger, garlic, and chili paste flavor pork stir-fried with chestnuts and kale and served over gently fried soba noodles.
After last night's debate, which candidate would you eat a burger with?Foreign policy and tax cuts aside, would you rather grab a hamburger with Barack Obama or Mitt Romney? New survey results tell all.
Pippa Middleton book: How good are these royal recipes?Pippa Middleton book: The younger sister to the Duchess of Windsor, Pippa Middleton has stirred up her own recipe book of simple recipes and party ideas. The result? A book that reflects who she is 鈥� a young, single, urban woman with a background in party planning.
Broiled eggs with kale and roasted squashClean out the veggie drawer with this easy dish. Cheesy eggs served with wilted kale and roasted squash make an easy week-day dinner, or an inventive brunch idea for the weekend.
Meatless Monday: Indonesian spicy eggplantChop and saut茅 glossy purple eggplant, then聽toss it with a bright, spicy tomato-red pepper sauce. The dish is聽versatile; serve it over rice or stir the sauce into potato salad for a meat-free dinner.
A conversation with Luisa Weiss, The Wednesday ChefFood blogger Luisa Weiss, also known as The Wednesday Chef, has published her first book, 'My Berlin Kitchen.' Here she answers a few questions from fellow blogger, Caroline Lubbers.
Pumpkin raisin muffinsPlump raisins in a pumpkin muffin with just a hint of toasted nuts.
Pumpkin-ginger bundt cakes with browned butter glazeThis recipe can work in a number of ways, as one large bundt cake, as mini bundt cakes, or as cupcakes.聽Separating聽the eggs, beating the whites, and folding the batter together makes for a light cake full of rich spicy pumpkin flavor.
Pumpkin poppersDipped in melted butter and rolled in cinnamon sugar, it doesn't get much better than these pumpkin poppers. They're just as tasty as a pumpkin donut hole, without the yeast or deep frying.
Travel: Iceland and pan-seared salmonRecreating this聽Icelandic dish is relatively simple. Blend basil, olive oil, salt, and pine nuts into a puree to season the fish. Mash cauliflower florets with聽potatoes for a unique side dish.聽
Two recipes for pumpkin seedsLooking for new ideas to make use of pumpkin seeds? Here are two recipes that use pumpkin seeds to enhance tasty fall dishes.
Apple chicken from a favorite cookbookSometimes it's good to dust off an old recipe and try a new adaptation. Apple chicken, cooked with caramelized onions, sweet apples, and apple cider vinegar is a perfect fall dish.
White and dark chocolate chip blondiesThese chewy blondies are chock-full of goodies. They're quick and simple, and the perfect way to clean out a baker's pantry.
Roasted pumpkin caramel bisqueGet comfy on a cool fall day with this warm, sweet, smooth pumpkin bisque. Roast pie pumpkins and save the seeds to garnish each bowl of soup.聽
Humble food meets high art'Art + Food: Beyond the Still Life' in Sydney, Australia, makes connections between consumerism, food production, and cultural identity.聽
Chocolate peanut butter Rice Krispie treatsChannel your inner trick-or-treater with a new take on the classic Rice Krispie treat. This crunchy, gooey dessert is topped with peanut butter and chocolate, plus a cute candy corn finish.聽
Stewed chicken, family styleCertain dishes set you at ease, and speak to the soul. This stew is one of them. Seasoned chicken is slow-cooked until it is full of color and flavor.聽
A delicious fall dessert: baked applesBaked apples stuffed with brown sugar, spices, candied ginger, and toasted pecans are a perfect seasonal treat. They're even better when topped with vanilla ice cream.