All Food
Scilian pasta pie (aneletti alla Palermitana)There are as many variations of this dish as there are arguments on the island of Sicily. This version of aneletti pasta pie combines a hearty meat sauce, peas, and cheese baked under a pizza dough crust.
Braised Pork Chops with Chipotle Black BeansCanned black beans cooked with onion, red bell pepper, garlic and chipotle peppers in adobo sauce make a smoky, spicy, show-stealing side for pork chops, chicken and fish 鈥� or a vegetarian meal with tofu.
Apple oatmeal muffinsApple oatmeal muffins made with nonfat yogurt and whole wheat flour are breakfast treats as well as a quick pick-me-up snack.
Quinoa and walnut lunch bowlGet your whole grains in this delicious crunchy salad. Liven up some basic greens with some delicious add-ins to show off how your garden (or supermarket) grows.
Kick off World Cup 2014 with Brazilian feijoadaBrazilians have about as much passion for their national dish feijoada as they do for soccer. The World Cup 2014 tournament kicks off today in Brazil.
New classic: fried chicken, oven bakedIn this take on classic fried chicken, buttermilk-soaked chicken thighs are heavily seasoned, fried briefly and finished in the oven.
20 chocolate chip cookie recipes Chocolate chips cookies might be a crowd-pleasing classic, but these different recipes each put a unique spin on the chocolatey treat.
Caramel-stuffed chocolate chip cookiesChocolate chip cookies and caramel make a decadent combination. Stuff the cookies carefully, using mini chocolate chips, and freezing the dough overnight before baking.
Grilled steak with crying tiger dipping sauceA bold and flavorful sauce, made with ingredients you're likely to have on hand, pairs nicely with grilled rib-eyes, in this Thai-inspired dish.聽
Greek herbed spinach pieMake a Greek-style spinach pie without the fuss of phyllo dough. A simple pastry surrounds a cottage and feta cheese, green onion, and spinach filling.
Strawberry chiffon pie with pretzel crustRetro meets trendy with this this strawberry-flavored whipped cream and gelatin pie over a crunchy pretzel crust.
National Doughnut Day: How it honors those who servedNational Doughnut Day is here again, meaning free doughnuts for those who know where to look in stores and online. This year, it also falls on the 70th anniversary of D-Day.
Pickled asparagus spearsA brine seasoned with garlic, salt, vinegar, and spices brings out the natural flavors of asparagus, and will have your family and friends happily munching away on this pickled treat.
Gluten-free: 18 fabulous flour-less desserts Whether your household is entirely gluten-free, you're expecting gluten-free guests, or you're experimenting with a new diet, this list will satisfy dessert cravings of all sorts.
Silken chocolate mousseDon鈥檛 even bother with the words, 'vegan' and 'tofu.' Just let 'silken chocolate mousse' roll off the tongue. It鈥檚 as creamy and delicious as it sounds.
Stir-fried garlic spinachFresh spinach stir fried with a few seasonings and garlic makes a tasty side dish in minutes.
Southwest chicken with chipotle cream sauceBone-in chicken is an affordable cut, and makes the meat more moist and flavorful. Pop the chicken in the oven, then whip up a spicy chipotle sauce for this easy weeknight dish.
A simple, satisfying lunch: Savory yogurt with brown rice and pistachiosIt's hard to go wrong with Greek yogurt, but a few brands stand out in quality, taste, and flavor. For a quick, healthy, delicious lunch, top warm brown rice with Greek yogurt, pistachios, fresh rosemary, and a drizzle of olive oil.
10 pizza recipes Pizza is fun and easy to make, and the different flavor and topping combinations in these recipes could satisfy any pizza lover.
White chocolate and macadamia nut blondiesThese blondies are a perfect combination of white chocolate and macadamia nuts. Toast and cool the macadamia nuts before using for an added flavor boost.
